Mushroom Pizza Recipe
An Awesome Veggie Pizza

This Crimini mushroom pizza recipe is a yummy way to get your vegetables in. Our homemade pizza recipe makes a great veggie pizza.

These delicious recipes are simple and can be created using your favorite mushrooms. Add other favorite veggies and cheeses to make it really personal!

Crimini Mushroom Pizza

Ingredients

1 pre-made or refrigerated pizza dough
3 tablespoons extra-virgin olive oil
6 ounces crimini mushrooms, sliced
Ground black pepper
1 small onion, finely sliced
2 tablespoons chicken stock
3 plum tomatoes, seeded and chopped
Salt to taste
1- 1/2 cups shredded mozzarella cheese
1/4 cup freshly grated parmesan

Directions:

Prepare pizza dough by placing it a pizza pan or stone. Pinch edges up like you would a pie shell.

Heat 2 tablespoons olive oil in a skillet over medium-high heat. Saute mushrooms until just before they turn brown. Remove from heat and set aside.

Pour 1 tablespoon olive oil in the skillet and saute the onions. Add tomatoes and chicken stock and cook for 2-3 minutes. Add salt and pepper to season.

Spread tomato mixture over dough. Sprinkle mushrooms on top and then cover with cheese.

Bake according to pizza dough directions.

Simple Mushroom Pizza

Ingredients:

1 (12 inch) pre-baked pizza crust (we like Boboli - or make your own)
3 tablespoons olive oil
1 teaspoon sesame oil
1 cup fresh spinach, rinsed and dried, cut into strips
1/2 cup diced tomatoes (adjust amount to your liking)
8 ounces shredded mozzarella cheese
1 cup sliced fresh mushrooms

Directions:

Preheat oven to 350 degrees. Place pizza crust on baking sheet.

In a small bowl, mix together olive oil and sesame oil. Brush onto pre-baked pizza crust, covering entire surface. Sprinkle spinach leaves and tomatoes over crust. Cover pizza with shredded mozzarella, and top with sliced mushrooms.

Bake in preheated oven for 8 to 10 minutes, or until cheese is melted and edges are crisp.

Enjoy this mushroom pizza recipe!